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Prosciutto Wrapped Brie

  • Jan 30
  • 1 min read

This will be the next crowd favourite on your charcuterie board: Prosciutto Wrapped Brie, crispy and salty on the outside, melted and creamy in the centre, with zero prep and maximum impact.



šŸ›’ INGREDIENTS

  • 90 g Premium Artisan D'Orsogna prosciutto

  • 1 whole brie


šŸ‘©ā€šŸ³ STEP BY STEP

  1. Wrap the brie tightly with prosciutto, place straight into the air fryer and cook until the prosciutto is crispy and the brie is melted and oozy in the centre.

  2. Cut, pull apart and repeat.

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