Starting the year and nobody feels like cooking anything too complicated… so try this easy recipe that disappears the moment you put it on the table. Soft, fresh, citrusy and perfectly crispy thanks to the pancetta. Watch video 🛒 INGREDIENTS (Makes 8 tramezzini): For the filling: 12 large prawns, peeled and deveined 1 red chilli, finely chopped Zest and juice of 1 lemon 2 tbsp extra virgin olive oil Salt and pepper to taste 8 slices @dorsognasmallgoods Rolled Pancetta 8 slic

Easy yet impressive starter! Watch Video 🛒 INGREDIENTS (Serves 4): 8 slices crusty bread (sourdough or ciabatta) 200g @dorsognasmallgoods Rolled Pancetta, sliced into rounds 1 x 400g can cannellini beans, drained & rinsed 1 small bunch cavolo nero (Tuscan kale), stems removed & leaves shredded 2 garlic cloves, peeled 60ml extra virgin olive oil Salt & pepper, to taste Zest of 1 lemon 1–2 tbsp apple cider vinegar 200g stracciatella cheese Pinch of chilli flakes 👩‍🍳 STEP-BY

Looking to impress in 30 minutes? These Pancetta-Wrapped Asparagus Bundles are perfect with roast meats, salmon, or as a fancy starter for your next dinner party. Watch Video INGREDIENTS (Serves 4–6): For the asparagus bundles: 12 asparagus spears, woody ends trimmed 12 slices @dorsognasmallgoods Pancetta 1 tbsp olive oil 1 tbsp butter (optional, for extra richness) ½ tsp black pepper ½ tsp sea salt 1 tsp fresh lemon juice 2 sprigs fresh thyme or rosemary For the garnish & f

Watch Video Makes 8 tramezzini Prep time: 15 minutes
 Cook time: 15 minutes   Ingredients: 12 large prawns, peeled and deveined 1 red chilli, finely chopped (adjust based on heat preference) Zest and juice of 1 lemon 2 tbsp extra virgin olive oil Salt and pepper, to taste 8 slices of D’Orsogna Rolled Pancetta 8 slices of soft white bread (preferably without crusts) 1 tbsp fresh parsley, chopped (for garnish)   For the herb mayo 6 tbsp mayonnaise 1 small garlic clove, finely m